• Aged Cheddar Cheese
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• Pasture-Grazed
  White Cheddar Cheese

Serving Suggestions:

• Add Naturally Aged Black Creek Cheddar cheese to cream-based soups or sauces for steamed vegetables and baked dishes.
• Make a traditional toasted cheese sandwich extra special.
• Grate on top a baked potato or twice-baked potato.
• Enhance apple pie by serving it with America's favorite cheese or add shredded Cheddar cheese to the crust.
• Crumble or shred over tossed salads for extra zesty flavor.
• Add some zip to your favorite Mexican style dishes and snacks.

Goes Well With:

• Apples, pears, onions, tomatoes
• Red wines such as Zinfandel or Merlot; pale ales or stout beers